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Sesame Seed is the seed of
Sesamum indicum. It is yellowish, whitish or black in colour
and has a nut-like, mild flavor.
Sesame seed (Natural)
- It is rich in vitamin B and is an important nutritional
additive to salads and dressings. It is extensively used to
embellish bakery products such as sesame seeds on bread, breadsticks,
cookies and candies and as a garnish on pasta and vegetables.
It is also used in curry dishes.Natural sesame seed is carefully
cleaned
by Reliable Agro Products before it is sold or hulled. Natural
sesame seed is an important nutritional additive to several.
It adds a particular nutty taste to the food, it contains
valuable amino acids and B-vitamins.It is applicable in cholesterol
free diets.
When natural sesame seed is roasted, the specific
nutty sesame taste becomes more pronounced. The nutty taste
of roasted sesame seed is a major attraction for producers
of consumer goods with a covering of sesame seed. Bread, breadsticks,
cookies, chocolate and ice cream are ideal products for roasted
natural sesame seed.
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Specification : |
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| Sesamme
Seed (Hulled) |
Percentage |
| Purity |
99.9% |
| Admixture |
0.1% |
| FFA |
2% |
| Moisture |
6 % |
| Oil Content |
48% |
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Packaging : |
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New multy paper bags of 25 Kg. net,
internal wall lined.
Capacity per 20 ´FCL is 19 metric tons net. |
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Sesame seeds (Mechanically
Hulled) - Natural sesame seed is cleaned
before hulling. Sesame seeds are hulled in fresh water tanks
with no additives or chemicals. This process implies that the
seeds retain all natural richness and flavour, while losing
its skin. Hulled sesame seeds enrich bakery and confectionery
products. It is also the basis for creamy sweet wholesome Tahini.The
natural sesame seed undergoes an initial screening and thorough
cleaning, assuring a clean seed ready for hulling.
Mechanically hulled sesame seed undergo a low
temperature physical hulling during which no additives or
chemicals are used. This process implies that the seed contains
all its natural richness and flavor while it only loses its
skin. The mechanically hulled sesame seed has the that all
proteins, amino acids and vitamins within the seed are easily
absorbed from the seed within the human digestive system.
The removal of the skin makes the seed softer and better digestible.
Mechanically hulled sesame seed enriches bakery and confectionary
products. It is also the basis for our creamy, sweet wholesome
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Packaging : |
| |
New multy paper bags of 25 Kg. net,
internal wall lined.
Capacity per 20 ´FCL is 19 metric tons net. |
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Specification : |
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| Cleanliness
Specifications (Meets or exceeds ASTA standards) |
| Mechanically
Hulled Sesame Seeds |
Origin: India (Premium Grade) |
| Color : |
Pearly White |
| General Specs : |
Typical,
Nutty |
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Hulled |
| Purity |
99.95% min. / 99.97% |
| Moisture |
3.9% |
| Shelf Life |
9 - 11 months |
| Standard Packing |
Paper Bags 50 lbs net each |
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Paper Bags 25 kgs net each |
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| Micro-Biological
Analysis Results |
| PARAMETERS |
VALUES |
CODE OF TESTMETHOD |
| SALMONELLA |
Absent |
BAM |
| E.COLI |
Absent / 25 gm |
ISO:6579 |
| AFLATOXIN |
Absent |
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| Detection
Limit : 0.01 Mg. / Kg. |
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Sesame seeds
(Aqua Hulled) - Aqua Hulled Sesame Seed is produced from
the finest whitish sesame seed available. These seeds are specially
hulled, obtaining a clear white sesame seed. The seeds undergo
a double washing and special drying assuring the presence of
all within the seed. At the same time, this sesame seed will
remain white after baking.
The aqua hulled sesame seed is very popular in the hamburger
bun production. The seed has the property to stick to the bun
creating a clear top dressing while at the same time assuring
a white seed after baking. |
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Packaging : |
| |
New multy paper bags of 25 Kg. net,
internal wall lined.
Capacity per 20 ´FCL is 19 metric tons net. |
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